Experience the primitive flavor of Smoked Lapsang Souchong. The name Lapsang means "Pine Wood," and Souchong means "Small Bits." The tea leaves were hand-picked from Lao Cong "Old Bush," which is over 100 years old, growing in the Tong Mu Guan "Gate of Woods" at an elevation of 1200m. After harvesting, the leaves are methodically roasted and smoked over pinewood fires, giving them a sacred smoky flavor and aroma, brewing a bold and robust cup of tea. Savor the complex taste of this timeless classic that exhibits the best of ancient tea culture.